| Type |  Book |
| ชื่อเรื่อง | Analytical methods for food safety by mass spectrometry / Guo-Fang Pang |
| ผู้แต่ง | Pang, Guo-fang |
| ISBN | 9780128141670 (v. 1) |
| | 9780128141670 5220 |
| พิมพลักษณ์ | London : Academic Press, an imprint of Elsevier : Chemical Industry Press, c2018 |
| | London, UK : Academic Press is an imprint of Elsevier, 2018 |
| รูปเล่ม | v. : ill |
| ลิงค์ | Ebook from ScienceDirect_v.1 |
| หัวเรื่อง | Analytical toxicology |
| | Food of animal origin --Contamination [] |
| | Food --Analysis [] |
| | Food --Safety measures [] |
| | Mass spectrometry |
| | Mass spectrometry --Data processing [] |
| | Pesticide residues in food --Analysis [] |
| | Pesticides --Analysis [] |
| | Veterinary drug residues --Analysis [] |